Uman National University | today: 12/31/2025
| # | Title of Article | Journal | |
|---|---|---|---|
| 1 | Ecologization of tourist services of agricultural enterprises | Issue number 96. Part 2, 2020 | |
| 2 | Product characteristics of food fats in the restaurant industry: impact of fat quality and properties on food productivity and consumers | Issue number 103. Part 2, 2023 | |
| 3 | The impact of insight tour operating on managing the sustainable development of regional tourism in Ukraine’s recovery process | Issue 105 part 2, 2024 | |
| 4 | Tourist zoning of the territory of Cherkasy region | Issue number 98. Part 2, 2021 | |
| 5 | Factors of ecological diversification in activity of hotel and restaurant enterprises | Issue 105 part 2, 2024 | |
| 6 | Optimization of stock management through the prism of commodity science: from design to efficient use of warehouse space | Issue number 104. Part 2, 2024 | |
| 7 | Receptive tour operating and sustainable development of cultural tourism in Ukraine under European integration | Issue 107 part 2, 2025 |