Uman NUH | today: 06/19/2021

Activity of antioxidant enzymes in the plants of buckwheat under the action of biological preparations

Author(s) Hrytsaenko Z.M., Doctor of Agricultural Sciences, Professor, Head of Department of Biology, Uman National University of Horticulture, Uman National University of Horticulture, Ukraine
Datsenko A. A., , , Уманський національний університет садівництва
Category The Agronomy
year 2014 issue Issue #84
pages 38-44 index UDK 577.15:633.12:631.811.98
Abstract The results of researches on the action of different norms of microbiological preparation Diazobakterin (150, 175, 200 mls) and different methods of application of regulator of plants' growth Radostim (250 mls/of т, 50 mls/and) on activity of antioxidant enzymes of the class oxidoreductases catalases, peroxidases, polіfenoloksidases are conducted. Application of different norms of bacterial preparation Diazobakterin separately and together with the regulators of plants' growth Radostim for treatment of seeds promotes increasing of enzymes' activity in the plants of buckwheat, that testifies the increase of antioxidant’s status of plants.
Key words regulator of plants' growth, bacterial preparation, buckwheat, catalases, peroxidases, polіfenoloksidases
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