Uman NUH | today: 10/15/2024
| Author(s) | Ткачук О. П., , , | ||
|---|---|---|---|
| Category | The Agronomy | ||
| year | 2020 | issue | Issue number 97. Part 1 |
| pages | 191-203 | index UDK | 633.11/ 631.582.9 | DOI | 10.31395/2415-8240-2020-97-1-191-203 (Link) |
| Abstract | The article is devoted to solving the problem of increasing the winter hardiness of winter wheat crops when it is grown after the predecessors of six types of perennial legumes. The features of the passage of the growth and development phases of winter wheat plants in the autumn, depending on the predecessors, are shown. The dynamics of plant height in the autumn-spring period is analyzed. The change in the density of winter wheat plants during the period of full germination and during the spring renewal of vegetation was studied. The winter cutting of winter wheat plants, the area of damage to the leaf surface, the proportion of damaged plants and the percentage of their height decrease during the winter period were calculated. The level of grain yield of winter wheat, depending on the predecessors, was investigated, and correlation-regression relationships between it and the factors influencing wintering were revealed. A close correlation has been proved between grain yield and the percentage of damaged winter wheat plants during the winter period and their height at the beginning of spring regrowth. It is shown that the most favorable conditions overwintered and the level of grain yield of winter wheat when grown after various types of leguminous perennial grasses is observed after the predecessor of meadow clover, where damage is observed by unfavorable conditions, only 16.7 % of the plants overwintered and their height at the time of the spring renewal of vegetation is 6 cm. This makes it possible to obtain a grain yield of winter wheat of 5.8 t/ha without the use of mineral fertilizers. The use of leguminous perennial grasses as precursors of winter wheat that develop over two to three years (meadow clover, white melilot, sand sainfoin) contributes to the formation of a significantly higher yield of winter wheat grain compared to predecessors of perennial legumes that vegetate for a long time period – five to eight years (horned lily, sowing alfalfa, eastern goat's rue). The yield of winter wheat after the predecessor of horned clover was the lowest – by 30.5% less than after the predecessor of meadow clover. | ||
| Key words | winter wheat, winter hardiness, productivity, predecessors, perennial legumes | ||