Uman NUH | today: 09/10/2019

Impact of fertilization and inoculation on grain quality indicators of chickpea

Author(s) Hospodarenko G.M., Doctor of Agricultural Sciences, Professor, Uman National University of Horticulture, Ukraine
Prokopchuk S.V., Candidate of Agricultural Sciences, , Uman National University of Horticulture, Ukraine
Category The Agronomy
year 2013 issue Випуск №83. Частина 1
pages 12-19 index UDK 631.82/.85:635.657:631.445.4(477.46)
DOI
Abstract The article presented the results of research of impuct of pre-sowing seed inoculation and different doses of fertilizers on the quality and yield of chickpea grain on podzolized black soil of Right-Bank Forest-Steppe of Ukraine. In the experiment was cultivated the variety of chickpea Roseanne. Was found that pre-sowing seed treatment with chickpea Ryzobofit and fertilizing and defecation in the norm of N60P60K60 was optimal for chickpea grain with high levels of quality. High level of yield provides carrying out liming, making P60K60 for plowing and starting dose of nitrogen fertilizer (30 kg/ha D.R) for pre-sowing cultivation and inoculation of seeds. On chickpea yield also had a significant impact weather conditions during the period of vegetation and agrotechnical activity that have been studied in the experiment.
Key words chickpeas, bacterization seed, quality indicators seeds, fertilizers, crop yields.
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