Uman NUH | today: 04/15/2024
| Author(s) | Abramovich I.K., , , | ||
|---|---|---|---|
| Category | The Agronomy | ||
| year | 2013 | issue | Issue number 83, part 1 |
| pages | 75-79 | index UDK | 633.63:631.531.12 | DOI |
| Abstract | The estimation of influence of treatment by micronutrients and fungicides was made, during the growing season on developing of gray rot and the quality of roots during storage. Found that the use of microelements and fungicides decreased the development and dissemination of rotting roots. However, during the application of Polycom “Beet” micronutrients there is a tendency to deterioration of technological qualities. Applying the fungicides, both in pure form and in admixture with the microelements provides the high technological quality of roots during the storage. | ||
| Key words | micronutrients, fungicides, roots, storage. | ||